Popcorn | $4 V, GF 

Brown butter, garlic, salt and pepper.

Deviled Eggs | $7 V, GF

Smoked sea salt, chive.

Sarkozy Soft Pretzel | $10 V

Served with house-made pimento cheese.

Nachos | $15 V, GF

Melted cheese blend, black bean salsa, esquites, pickled jalapeno, crema, and house made salsa.

Add beer-ria $5 | Add shredded chicken $5 | Add seasoned beef $5

Onion Rings | $8 V

Amber Ale beer batter, black pepper mayo.

Wings | $12 (6 Wings) | $20 (12 Wings) GF

House smoked wings with choice of sauce: BBQ, Buffalo, Garlic Maple, Sweet Chili sauce.

Chips & Salsa | $7 VV, GF

Chips and house-made salsa

Poutine | $12 V

Mushroom gravy, cheese curds.

Add bacon $3 | Add fried egg $1 | Add Bell’s seasoning $1 | Add Chef’s super spicy seasoning $2

Whitefish Dip | $11

House-made smoked whitefish dip with grilled bread.

Bell’s Smash Burger | $13 (Single) | $16 (Double)

Smash patty, LTOP, Thousand Island, mustard, cheese, brioche bun.

Cherry Bomb | $14

Smash patty, chipotle cherry jam, goat cheese, pickles, mustard, pickled habanero, brioche bun.

Pimento Melt | $15

Double smash, thousand island, pimento cheese, bread and butter pickles between grilled sourdough bread.

Weekly Burger Special | MKT PRICE (Changes Weekly)

Please see your bartender for details.

 Chickpea Parm Burger | $13 V 

Chickpea mushroom patty, tomato jam, mozzarella, pickled onions, garlic herb mayo, brioche bun.

The Noli | $15 

Smash patty, bacon jam, orange hot honey, goat cheese, chipotle mayo, brioche bun.

Customize Your Burger

Add an extra patty $3 | Bacon $3 | Fried egg $ 1 | Bell’s seasoning $1 | Chef’s super spicy seasoning $2

All served with choice of dressed greens or fries with a pickle spear*

House Salad | $7 (Half) | $12 (Full) V, GF

Mixed greens, tomato, onion, cucumber, radish, goat cheese. Choice of dressing: charred onion balsamic, beer vinaigrette, buttermilk ranch, bleu cheese.
Add grilled chicken $4

Caesar Salad | $8 | $13

Romaine, croutons, Parmesan, black pepper, lemon.
Add grilled chicken $4

Bell’s Beer Cheese Soup | $5 (Half) | $7 (Full) V

Porter, cheddar, green onion

Falafel | $12 VV

House made falafel, pickled cucumbers & onions, garlic tahini sauce, greens.

Fried Chicken Sandwich | $15

Fried chicken thigh, mustard mayo, onion, house made bread and butter pickles, brioche bun. Get it tossed in any of our wing sauces for $1 (BBQ, Buffalo, Hot Honey Sauce, or Chili Lime sauce).

Bell’s Beer-ria Tacos | $14

Amber Ale and chili braised pork, onion, cilantro, consomé, corn tortilla, served with chips and salsa.

Pietrzyk Pierogi Plate | $17

Seasonal pierogi from our friends at Pietrzyk Pierogi served with sauerkraut, house recipe brat, and dill sour cream. 

Make it Vegetarian: Swap out the sausage for two extra pierogi. 

Tempeh Bahn Mi | $13 VV

Chili marinated tempeh, kimchi avocado spread, pickled carrot and daikon, cilantro, cucumber, and jalapeno.

Bell’s Doner Kebab | $15

Grilled chicken thigh, lettuce, tomato, onion, pickle spear, French fries, and red pepper feta sauce wrapped in a lavash.

Eccentric Salad | $9 (Half) | $14 (Full) V

Grilled Cheese | $10 V

Hot Dog | $10

Quesadilla | $10 V

Mac & Cheese | $9 V

Cheeseburger | $10 

*Served with a pickle spear and choice of dressed greens or fries (excludes Mac & Cheese), includes a soft drink or juice box.

Chef’s Special: Honey Cake | $7 V

8 thin layers with local honey and a refreshing cream filling.

Brownie with Vanilla Ice Cream | $7 V

Vanilla Cheesecake | $8 V

Topped with seasonal fruit sauce.

Scoop Ice Cream | $3 V